Food industry
- Plastics
- Paints, coatings, varnishes
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Cosmetic industry
- Exfoliants / natural peelings
- Mineral salts
- Vitamins
- Essential oils
- Fragrant mixtures of essential oils
- Anti-wrinkle and anti-aging active substances
- Active ingredients for problematic skin (acne, psoriasis, atopic)
- Regenerating, moisturising and soothing active substances
- Bleaching active substances
- Bronzing substances
- Acids
- Active ingredients for hair
- Oils
- Butters
- Animal feed industry
- Pharmaceutical industry and dietary supplements
- Oils and lubricants
- Household chemistry
- Foundry casting
- Oil and gas processing
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Chemical syntheses
- Cyclohexanol
- Cyclohexanone
- Distilled tall oil
- Tall acid dimers
- Carbon disulphide
- Glycols (MEG, DEG, others)
- Cresoles (ortho, para-meta)
- Acids (including nitric, benzoic, isophthalic, isophthalic, sebacic) and anhydrides
- Tall oil fatty acids
- Solvents (ethyl acetate, butyl acetate, acetone)
- Diethyl and dimethyl sulphate
- Aldehydes (n- and iso-butyric)
- Alcohols (e.g. oxo alcohols)
- Cyclohexane
- Construction industry
- Rubber industry / Rubbers
- Food industry
- Producers
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Xanthan gum
Xanthan gum is used as an emulsifier and thickener in cosmetics, pharmaceuticals and food. Gives the products the desired density and stability.
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Sage oil
Dalmatian sage oil, extracted from the dried leaves of Salvia officinalis, with 30% sage content.
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Tea tree oil
Tea tree oil is an essential oil, with a camphor scent and a wide range of antibacterial and anti-inflammatory properties
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Garlic oleoresin
Garlic oleoresin meets the function of a food additive. It is obtained from the dry rhizome of garlic Allium Sativum L. Oleoresin consists of garlic extract and sunflower oil
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Black pepper oleoresin
Black pepper oleoresin is a natural food additive, obtained by solvent extraction of black pepper, Piper Nigrum L. The oleoresin offered contains 20% piperine and 80% essential oils
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Sodium glutamate
- E621, MSG
Taste enhancer mainly used in sauces, soup powder concentrates, broths and bouillons
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L-ascorbic acid (Vitamin C)
- E300, Vitamin C
Antioxidant E300, used, among others, in products strengthening the body’s immunity
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Disodium pyrophosphate
Obtained by reaction of phosphoric acid with sodium hydroxide at elevated temperature. Used as an acidity regulator, stabilizer and emulsifier.
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MPK (Monopotassium Phosphate)
It is obtained by reaction of phosphoric acid with sodium hydroxide. It occurs in an anhydrous form, monohydrate and dihydrate.
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Erythrulose
It is used in self-tanning cosmetics, in combination with dihydroxyacetone (DHA). Erythrulose / DHA reacts with amino acids in the proteins of the primary skin layers (stratum corneum and epidermis).
